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CAS 142-18-7, Glycerol Monolaurate GML, C15H30O4
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CAS No.:
142-18-7 -
Molecular Formula:
C15H30O4 -
Quality Standard:
Food grade -
Packing:
25kg/bag -
Mininmum Order:
25kg -
Price Update:
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Market:
*If you want to download the TDS and MSDS(SDS) , please click here to view or download online.
Product Name: glycerol laurate
CAS: 142-18-7
Molecular Formula: C15H30O4
Molecular Weight: 274.396
Synonyms: Buy 1-monolauroyl-rac-glycerol；GML；2,3-dihydroxypropyl dodecanoate；Glycery Monolaurate
Specification
| Items | Specifications | ||
| White powder | GML-40 | GML-70 | GML-90 |
| Glycerol monostearate content % | 40-45 | 70-75 | ≥90 |
| Lodine value(g/100g) | 4.0max | 4.0max | 4.0max |
| Solidification point (℃;) | 60.0min | 60.0min | 60.0min |
| Free acid (AS Lauric acid,%) | 3.0max | 3.0max | 3.0max |
| Sponification value (mg KOH/g) | 190-210 | 190-210 | 190-210 |
| Arsenic (g/kg) | 1.0max | 1.0max | 1.0max |
| Heavy metals contents (as Pb,mg/kg) | 5.0max | 5.0max | 5.0max |
| Iron (mg/kg) | 2.0max | 2.0max | 2.0max |
| PH Value | 6-7 | 6-7 | 6-7 |
Application
1.Glycerol Monolaurate Glycerol Laurate E471 (GML) is widely used in infant milk powder,rice powder and other products. It is also added in baked foods to improve the quality of rice noodles. It is a safe and effective broad-spectrum fungicide,which can inhibit HIV virus,cytomegalovirus,herpes virus,cold virus and a large number of bacteria and protoorganisms.
2.Its antibacterial effect is not affected by pH, better than sorbic acid,benzoic acid, p-hydroxybenzoate and so on. So Glycerol Monolaurate Glycerol Laurate E471 (GML) CAS No.:142-18-7 is often used in bread,cakes,steamed bread and moon cakes, functional food and health care products. Applied to meat products,dairy products and fruit and vegetable products preservative,significantly extend the shelf life of food.
Packing
25 kg in paper-plastic compound bag with PE inner bag; or 25kg/drum
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